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Below you will see a selection of Panini.
Dating as far back as the 16th century, these bread rolls have been a traditional and convenient lunchtime meal for workers.
The fillings, like so much in Italy, are generous and delicious. Even if you are not working, a lunchtime panino is a very convenient and tasty meal.
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Panini:
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Prosciutto Cotto
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Panino, aioli, cheese of the day, Italian cooked ham & sotto olio
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Coppa
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Panino, aioli, cheese of the day, coppa, & sotto olio
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Salami
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Panino, aioli, cheese of the day, salami, & sotto ioli
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Bresaola
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Panino, aiola, cheese of the day, bresaola & sotto olio
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Vegetariana
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Panino, rocket, artichokes, marinated peppers, red onion, olives, basil pesto, cheese of the day & balsamic glaze
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Caprese
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Panino, basil pesto, fresh fior di latte mozzarella, tomato, basil & balsamic glaze
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Mortadella
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Panino, aioli, cheese of the day, imported mortadella & sotto olio
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Prosciutto Crudo
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Panino, aioli, imported cheese, imported prosciutto & sotto olio
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Mortadella Tartufo
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Panino, aioli, imported cheese, imported truffle mortadella & sotto olio
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Polpette di Manzo
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Panino, pomodoro, meatballs, mozzarella, bechamel sauce, basil & parmigiano
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Cotoletta di Vitello
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Panino, veal schnitzel & ask server for topping options
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Cotoletta di Pollo
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Panino, chicken schnitzel & ask server for topping options
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Porchetta
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Panino, thinly sliced porchetta, rocket, sotto olio
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Tonnata di Manzo
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Panino, beef tonnato, & rocket
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