For reservations please PHONE : 028 313 0333
Colazione served from 10:00 - 12:00
 
Frittata
Free range eggs, imported Parmigiano, local fresh vegetables & toasted bread.
ADD:     Salsiccia

 
Brioche alla Francese
Local freshly baked brioche loaf dipped in savory egg mixture, pan fried, with creamy porcini mushroom sauce, free range fried egg, salsiccia & ham
 
Fagioli e Uova
Imported beans, pan fried free range eggs with pomodoro sauce, basil, parmigiano & toasted bread
ADD:     Salsiccia

 
Uova al Tartufo
Soft scrambled free range eggs, black truffle salsa, mushrooms, toasted bread & parmigiano
ADD:     Salsiccia

 
Omelete al Italiana
Folded frittata with free range eggs, mozarella, parmigiano & toased bread
 
Uova al Chorizo
Soft scrambled free-range eggs with parmigiono cheese and chorizo served on toasted bread with cherry tomatoes
 
Crustini al Funghi
Toasted bread topped with a creamy porcini and mushroom sauce, served with 2 fried eggs, truffle oil and parmigiano cheese
 
Croisant al Italiano
Fresh baked croisant sliced in half and toasted till crisp and filled with the following:
·   pan fried tomatoes, mushrooms, basil pesto, soft scrambled eggs, balsamic glace and grated parmigiano cheese
·   fresh rocket topped with ricotta cheese, capers, red onion slices,smoked salmon trout and scambled eggs
·   fresh rocket topped with creamy soft truffle scrambled eggs, mushrooms, truffle oil and grated parmgiano cheese

 
Fegato di Vitello
Toasted bread topped with veal liver slices cooked in red wine and caramelised onions, served with a fried egg
 
Addizionale (additional)
·   add egg
·   add salsiccia
·   add mushrooms, spinach, onions and tomatoes
·   add porcini mushroom sauce
·   add smoked salmon
·   add truffle oil
·   add bread
The items on this menu are a guide to what is available only and may change at any time. E&OE.
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